Overnight Oats

Ingredients

• ⅛ tsp salt
• ½ C rolled or old-fashioned oats (certified gluten-free, if necessary)
• 1 Tbsp chia seeds
• 1 Tbsp bran (optional)
• ½ tsp ground cinnamon
• ¼ C non-dairy yogurt
• ½ C non-dairy milk

Equipment

• Measuring cups and spoons
• Glass storage container with lid

Process

1. Combine all ingredients in a 2-cup container that comes with a lid.
2. Stir well to combine.
3. Cover with lid and refrigerate overnight.